ANTS ON A SHRIMP

Tokyo, January 2015: The world’s number one restaurant, the Copenhagen based NOMA and its renowned chef-owner Rene Redzepi relocate the restaurant and its entire staff to the Mandarin Oriental Hotel in Tokyo for eight sold-out weeks of spectacular lunches and dinners with specially created menus. A unique look at one of the world’s most well known chefs taking on perhaps one of the biggest challenges of his career.